So, of course when my brother and mother visited me here in Nagasaki, Japan one of their first requests is to eat sushi and sashimi to their hearts content. Well in fact, more my brothers request rather than my mothers but at least she came and checked out our local fishmonger.
Tanaka San is a bit of a legend in these parts of Nagasaki. Always going that extra mile to satisfy a customers desires and requests in regards to all things fishy. My brother got down and dirty and to his credit did a fine job for a first time beginner. No matter how badly the fish was cut and prepared, in truth it tastes just the same as the impeccably prepared and presented version that Tanaka San does routinely on a daily basis.
Don`t know it this experience will become a regular Tour Nagasaki event but the pictures and video are well worth a look. Hope you get some pointers and or ideas for your next fish eating and preparation adventure.
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